Welcome Nau mai, haere mai ki tēnei taonga, Kia ora, I am a student at Rāwhiti School, Welcome - Haere Mai. This is a place where I will be able to share my learning with you. Please note my work may include spelling or other errors because some of it will be my first drafts. I would like to get your feedback - comments, thoughts, questions and ideas to help me Learn Create Share.
Wednesday, June 16, 2021
Wednesday, June 2, 2021
damper and butter
We made damper and butter
the butter we shock for 30 mins-hour
then we took away the whey and then we made bread
we fill a bowl with flour and chunks of butter we mixed it with our fingers
We made a mess flour and butter was lying around
I rate it 6\10
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